You will need crab, cream cheese, garlic powder, won ton wrappers and oil for cooking.  | ||
| Chop 2 - 8oz packages of crab up into small pieces in a medium to large bowl. Next mix with 2 - 8oz packages of softened cream cheese and about a teaspoon of garlic powder (I don't measure just sprinkle some in). Mix very well. |
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| Place a small glob (yea real cooking term) onto the won ton wrapper placing kind of close to bottom corner. |
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| Fold up bottom corner |
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| Fold up side and pinch in around the glob |
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| Start to roll up till you have a small corner open |
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| Dip the open corner in water and finish wrapping |
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| Pour oil into wok or deep pan, enough that if you put a toothpick in it goes about half way up, put on medium heat |
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| Place 3-4 in the hot oil and stir constantly, will only take a few moments to cook |
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| What they will look like when done! Enjoy :) |
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