Holly's Stew

You will need chicken, bacon, roma tomatoes, lettuce, light mayo, basil, lemon juice and tortillas.  First combine 1/2 cup light mayo, 1 teaspoon basil and 2 teaspoons lemon juice.  Refrigerate for at least 30 minutes to let flavors combine.  Chop up 1/2 a roma tomato.  Spread about 1 tablespoon of your mayo mix on your 8 inch tortilla.  Place your lettuce first, 2 strips cooked center cut bacon, 1/2 cup cooked and chopped/shredded cooked chicken and then your tomato. Your bacon and chicken can be cold or warm.  Fold up the bottom of your tortilla first. Fold up the sides and ENJOY!!!

You will need Knorr vegetable dry mix (or other dry vegetable mix - I have just found Knorr to be the best), spinach, light sour cream, light mayo, green onions and hard rolls. You will need a 1.4oz packet of dry vegetable mix (usually found in the dry soup mix area) Defrost a frozen 9-10oz package of chopped spinach.  Once defrosted squeeze out as much of the liquid as possible and then separate out your spinach in a medium sized bowl.  Finely chop up 3 green onions, making sure to rinse with cool water first. Add to your spinach - 16oz light sour cream, 1 cup light mayo, your dry vegetable mix and your green onions.  Mix very well.  Place in refrigerator for at least 2 hours or overnight to let the flavors blend well.   Mix up again before serving.  Cut out the top of your hard roll, piercing the knife in but not to the bottom, creating your bowl. Cut up the top section you removed. ...