Holly's Stew

You will need noodles, Velveeta cheese, blend of cheeses, mozzarella cheese and butter. Boil 16oz of noodles till done.  Drain very well. While your pasta is cooking you can prep your cheeses and butter.  Cut up 16oz of Velveeta cheese into smaller chunks. You will need 1 cup of a blend of cheese (I used this one and the flavors were great) and 1 cup of mozzarella cheese. Cut up 1 stick of butter into smaller chunks.  Once your pasta is done and well drained pour into a well buttered 9x13 pan.  'Sprinkle' on 1/2 of your Velveeta cheese and 1/2 of your butter.  Mix well. 'Sprinkle' on the rest of your Velveeta, butter and the 2 cups of your other cheeses.  Mix well. Bake at 350 for 30 minutes. Mix your mac and cheese once more when done baking.  Dish up and   ENJOY!!

You will need 1 pound ground beef, garlic powder, onion powder, cream of mushroom soup, sour cream, tater tots (2 lb bag), cheddar cheese, mozzarella cheese and real bacon bits (3 oz bag).  Brown 1 pound of ground beef, make sure to drain out any grease.  Once browned add a few dashes of onion and garlic powder.  Add 1 10 3/4 oz can cream of mushroom soup and 4 oz of sour cream, mix very well. Spray an 8x8 pan with cooking spray.  Line the bottom with tater tots Pour and spread out your ground beef mixture. Sprinkle on 1/2 cup mozzarella cheese, 1/2 cup cheddar cheese and about 1/2 of your bacon bits.  Now a layer of tots again.  Bake at 350 for 25 minutes. Remove from oven and sprinkle on 1/2 cup mozzarella cheese, 1/2 cup cheddar cheese and the remainder of your bacon bits. Bake an additional 10 minutes. Remove from oven when done and let rest about 5-10 minutes.  Serve up and ENJOY!!...